Tacos of Texas

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August 4, 2026

Trailer: Tacos of Texas Season Seis Coming Soon

By: Mando Rayo

Season Six of the Tacos of Texas Podcast is taco journalism at its core: Host and Taco Journalist, Mando Rayo dives into twelve episodes spanning heavy stories—ICE fears, gentrification & Austin Taco History, Black Indigenous Mexicans, Gina Hinojosa taking on Abbott and conflict foods tied to a family detention center in South Texas; alongside muy rico conversations on halal tacos, three generations of women running a Baja-style trailer and finally asking the question everybody’s been afraid to: DID TACO BELL STEAL THE TACO? One taco at a time, we’re continuing to share the stories of Tejas.


Episodes

May 12, 2026

Do You Need Eggs for Breakfast Tacos?

¡No Huevos?! Is it a breakfast taco without the eggs? Mando Rayo explores.

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May 5, 2026

Do’s and don’ts for celebrating Cinco de Mayo

This episode of TOT features a 2024 interview with Laura Rice on the Texas Standard.

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April 28, 2026

From Classroom to Kitchen: Building Austin’s Next Culinary Generation

Hear what Austin’s next culinary generation has to say about what it takes to build a career in hospitality today.

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April 21, 2026

Cesar Chavez allegations continue to spur examination of legacy

Mando Rayo talks to Texas Standard host David Brown about the fallout from the sexual assault allegations against labor leader Cesar Chavez.

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April 14, 2026

Tamal or tamale?

Tamal or Tamale? Corn husk or banana leaf? Taco Journalist Mando Rayo weighs in on the great Texas debate…Or is it Tejas?

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April 8, 2026

Healthy Without Breaking Up (with Tacos)

From cauliflower to nopales, swap in some different fillings – but make sure you keep the seasonings. The interview featured in this bonus episode of Tacos of Texas originally aired on the Texas Standard in February 2025. Tacos of Texas is made possible by listeners like you. You can support our work by making a donation […]

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March 31, 2026

Tacos of Texas wraps fifth season delving into politics, new Michelin honorees and more

The Michelin Guide ranking top places to eat was announced in October, 2025. In this bonus episode, Mando Rayo sits down with the Texas Standard to discuss the new Michelin luminaries, as well as details on how he plans to celebrate the podcast’s fifth season. The interview featured in this bonus episode of Tacos of Texas […]

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March 24, 2026

Street vendors in Texas feeling the pinch among heightened immigration anxiety

“They are doing it by selling what they know. They know their food. They know their culture.”

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