October 15, 2024
Take an audio-tour of the La Tia Pancha Flea Market in Houston, TX with Mando Rayo on this episode of the Tacos of Texas podcast!
ListenOctober 8, 2024
Spanglish, Botanas and Border Cultura
If you grew up along the border in Tejas, you can speak con ganas, know where the good tacos and botanas are and your identity runs as long as the Rio Grande across Texas. Guest is Eddie Vega, Taco Poet and San Antonio Poet Laureate.
ListenOctober 1, 2024
Are Chico’s Tacos actually tacos?
This might be controversial but those drowned tacos are actually flautas or are they? We’ll dig into this highly debated issue in Chucotown. Guest is Ivan Enriquez, owner of El Perrito Austin.
ListenSeptember 24, 2024
Let’s get cooking with Arnie Segovia (ArnieTex), father, son, traditional cook and Tío Influencer?
ListenSeptember 17, 2024
On a mission with Chef Ana Liz Pulido
Let’s talk with Ana Liz Pulido, winner of Best Chef – Texas, on how she went from a small town, Mission, TX to the national stage of the James Beard Foundation.
ListenSeptember 10, 2024
How Rico Torres went from Chef to Historian
From Mixtli, to historian and community builder, let’s find out how Chef Rico Torres digs into history and culture through cookbooks and recipes.
ListenSeptember 3, 2024
Let’s take a melty, gooey trip into what we know as queso, chile con queso, con queso or for you phonetically abled chip eaters, keso.
ListenAugust 27, 2024
Vaqueros, Longhorns and Breakfast Tacos
Origins of the cowboy and our favorite breakfast on a tortilla. Guests include Katie Gutierrez, author and writer and Miguel Cobos, co-owner of Vaquero Taquero.
ListenAbout
Let’s talk tacos with TacoJournalist, Mando Rayo in the Tacos of Texas Podcast. We’ve got some muy rico conversations coming up in season tres and this season we’re reconnecting with the roots and history of nuestra gente including Mexican Hands, Redefining Tex-Mex, Black Mexicans, Taco Tuesday in School Cafeterias y más!
CREDITS:
IDENTITY Productions
http://www.identity.productions
Host and Producer: Mando Rayo
Story Producer: Sharon Arteaga
Audio Mixing: Nicholas Worthen &
Ever Calderon
Creative Producer: Dennis Burnett
Host
Mando Rayo’s experience is deep-rooted in Latinx & BIPOC communities. Mando is a digital story-teller and uses his Latinx identity to inspire and build bridges through his production company, IDENTITY. From working with Laredo Taco Company, Beef Loving Texans, KLRU-TV, PBS Austin, Whataburger, Austin Film Society, People en Español y más, Mando shares stories through food, culture, documentaries and digital platforms. As an avid taco ambassador, food explorer and street ethnographers, Mando has traveled across the U.S. to uncover the tastiest tacos, from the Rio Grande Valley in Texas to L.A. and New Orleans to New York City. Mando is the producer and co-author of ‘The Tacos of Texas book (UT Press) & docu-series with PBS Digital Studios and United Tacos of America TV Show on El Rey Network. Mando’s work has been featured on Bon Appetit Magazine, The Food Network, NPR, The New York Times and SXSW.
Contact
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