Let’s take a melty, gooey trip into what we know as queso, chile con queso, con queso or for you phonetically abled chip eaters, keso. Guest is Nadia Chaudhury – editor of Eater Austin.
September 3, 2024
Tacos of Texas > All Episodes
Let’s take a melty, gooey trip into what we know as queso, chile con queso, con queso or for you phonetically abled chip eaters, keso. Guest is Nadia Chaudhury – editor of Eater Austin.
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