Tacos of Texas

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October 18, 2022

Taco Gentrification

By: Mando Rayo

In Austin, East of IH-35 is considered the great divide, from the wealthy and the poor, the whites and Black and Latino communities. With Austin’s growth and gentrification comes even more displacement. You can literally experience it through the city’s tacos, where you can buy tacos for $2.00 at one location and $9.00 at another, all within 5 blocks of each other! In this episode, we’ll explore Taco Gentrification and how it impacts taqueros and the communities we live in. We will take a taco tour of the east Cesar Chavez and 7th Street and also hop over to East Riverside, a place of dos mundos where one side of the street is home to immigrants and families while the other side is inhabited by millenials and new condo dwellers. Guests include Regina Estrada from Joe’s Bakery & Mexican Restaurant, Mincho Jacob from BASTA Austin and Samuel Franco, East Riverside resident and advocate.


Episodes

August 19, 2025

Ojeda Middle School Salsa Club

Let’s talk salsa with the Ojeda Middle School Salsa Club and learn how these young entrepreneurs are making and selling their own salsas. Guests include instructor Efrain Garza and his students. If you’d like to support the Tacos of Texas podcast and other podcasts like it from KUT & KUTX in Austin, please visit supportthispodcast.org. Thank […]

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August 5, 2025

Trailer: Tacos of Texas Season Cinco Coming Soon

The fifth season of The Tacos of Texas podcast premieres on August 19. In Season Cinco, taco journalist Mando Rayo explores whole-hog butchering, the difference between Mexican food and Tex-Mex, how ICE raids are affecting taquerias, Texas’ Latinx Michelin-star honorees, women in BBQ, and kids making their own salsas. Find it on Apple Podcasts or wherever you […]

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July 31, 2025

For Los Topos, borders and other dividing lines don’t matter in the wake of tragedy

Tacos of Texas host Mando Ray discusses the search and rescue group who came from Mexico to help find victims of the July 4th floods.

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July 2, 2025

Why you’ve seen the Mexican flag at protests

Tacos of Texas podcast host Mando Rayo talks about the importance the flag holds in everything from food to street protests.

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May 14, 2025

Bring out those fancy dresses, quinceañera season is upon us

It’s the time of year for fancy dresses, limo rides, and all the photos. Yes, it’s prom season, but in Texas, that also coincides with another tradition: quinceañera season.

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May 6, 2025

A new platter of cookbooks lets home chefs unleash Tex-Mex flavors

From South Texas barbecue to a deep dive into the world of salsas, these chefs from the Lone Star State can help up your kitchen game. This episode of the Tacos of Texas podcast was originally aired live on the Texas Standard on May 1, 2025. As more folks look to tighten their wallets by […]

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April 14, 2025

What is a carne asada and what can you expect if you’re invited?

Tortillas, sides, or a six-pack are a few things on the list of what to bring – just don’t come empty handed! Enjoying spring weather in Texas before it gets unbearably hot for some means getting outside and throwing something on the grill.  Chargrilling meats and veggies to share with friends, family and neighbors is […]

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March 11, 2025

Mando Rayo’s Taco Glossary

Mando Rayo walks through some of the terms you need to know if you want to cook tacos in Texas. You can learn more in the book “The Tacos of Texas.” The programming in this bonus episode of Tacos of Texas originally aired live on the Texas Standard in 2017. Still reading? We appreciate you! And […]

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