KUT & KUTX Studios -- Podcasts
KUT and KUTX news and music podcasts for Austin, Texas and beyond
Learn from two Chingonas making it in the taco world including Lis Mariscal, Veracruz All Natural and Victoria Elizondo, Chef/Owner of Cochinita & co. Moderated by Taco Journalist, Mando Rayo. Recorded live on the podcast stage at Austin City Limits Festival 2021.
September 26, 2023
Redefining Tex-Mex: Exploring the history and new terms of Texas-Mexican food
Chef, Food Writer, and Filmmaker Adan Medrano will walk us through the history, recipes and research to define Texas-Mexican food.
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September 19, 2023
Traditional Barbacoa and Beyond
From Sunday morning traditions to more modern takes on barbacoa, we’re taking a deep dive into barbacoa in Central Texas.
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September 12, 2023
Meet Latino James Beard honorees: How this national recognition impacts Latino chefs and makers
Get to know some of the past and current Latino James Beard Foundation Award winners, nominees, and semifinalists from across Texas!
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