capitalism

Did Capitalism Kill Hip-Hop?

Inspired by a recent article in Defector, Confucius and Fresh discuss the impact of capitalism on hip-hop. Then they talk about Puff Daddy’s decision to give Bad Boy artists their publishing back.

You’ll learn Hip-Hop Facts about who wrote Dr. Dre’s “The Watcher,” what Chamillionaire and Paul Wall did before they were famous, the connection between Shaq and UGK, and more.

Fresh States the Unpopular Opinion that Mac Miller’s 2016 Divine Feminine album was the album that Drake should have made that year.

Confucius talks about Joe Jonas and Sophie Turner’s divorce, the push in Texas to criminalize traveling to get an abortion, the Ken Paxton Trial and more on Confucius Reads the News.

The Breaks Shelter in Place

This week on The Breaks, Confucius and Fresh

  • Touch what it’s been life to sheltering in place due to COVID-19.
  • Discuss how these new circumstances are pushing artist to find creative ways to connect with fans.
  • Talk about the new  Jay Electronica release “A Written Testimony.”
  • Chat about Slim Thug potentially brokering a truce between Trae tha Truth and Z-Ro.
  • In his Unpopular Opinion, Fresh reminds people to say inside because COVID-19 does not discriminate.
  • Confucius voices his frustration about non-billionaires defending billionaires for their small donations for COVID-19 relief.
  • This week’s local song of the week is “It’s All Good” by Paris Aryanna.

Listen to this episode of The Breaks

Listen on The Apple Podcasts App, Spotify or Stitcher

The Breaks are on every Saturday 10pm-1am on KUTX 98.9.
You can hear the latest full broadcast of The Breaks Saturday night show.
 

 

 

Cheap Food (Ep. 30)

“[Reparation Ecology] is an invitation to observe these big transformations as reparation. Moving away from capitalism moving toward something much better…it is a deeper way of engaging with the  politics of possibility after capitalism.” -Raj Patel

On this edition of The Secret Ingredient hosts Tom Philpott and Rebecca McInroy turn the tables on Raj Patel to interview him along with Jason W. Moore about their new book, A History of the World in Seven Cheap Things: A Guide to Capitalism, Nature, and The Future of The Planet.

Sidney Mintz (Extended Interview)

“Most of all I would like more coming to terms with what happened…I think what needs to be done is for all of my fellow citizens in this country to understand what happened and to be able to say, this is what was done and now we must think about how to make the playing field level for all of us in this country, and by some ways for all of us eventually in the world. Because we can’t live by ignoring that past.” –Sidney Mintz

In this bonus edition of The Secret Ingredient, Raj Patel, Tom Philpott and Rebecca McInroy revisit the conversation with anthropologist Sidney Mintz about his seminal work “Sweetness and Power: The Place of Sugar In Modern History.”

The interview took place in September of 2015 and later that year on December 27th Dr. Mintz passed away.

In this extended interview, Mintz not only takes us through our prehistoric relationship to sweetness–from the bloody history of slavery and sugar production to our current state of the mass production and consumption of sweetness worldwide, but he also talks about his development as an anthropologist and thinker. He discusses his time as a student of anthropology and how he was able to study in Puerto Rico, along with who was influencing his thinking at the time. He also talks about how factories developed on the sugar plantations and the way slavery developed in the New World, as well as the role this brutal past plays in current volatile racial relations in the U.S.

As hurricanes continue to wreak havoc on the Caribbean and our hearts go out to all those who are suffering, we look to Mintz for wisdom and guidance in the days ahead.

Nutritionism: Aya Kimura (Ep. 25)

James Baldwin said, “the purpose of art is to lay bare the questions that have been hidden by the answers.” When considering this sentiment in relationship to “nutritionism” one might look at Aya Kimura‘s book, Hidden Hunger: Gender and the Politics of Smarter Foods, as a work of “art” as she explores the questions that remain after the “experts” answer problems of micronutrient deficiencies with the science of fortification and biofortification.

In the latest edition of The Secret Ingredient, Raj Patel, Tom Philpott and Rebecca McInroy talk with Kimura about food and culture, market forces, and what is lost when the “western savior comes in to rescue the global south.”

Cotton: Sven Beckert (Ep. 17)

Cotton. Not quite a food item, but a plant nonetheless with a rather complicated history and an enduring relevance in our lives. Today, a typical day cannot pass without using this pillowy crop that rules our commodified lives.

In this edition of the Secret Ingredient with Raj Patel, Tom Philpott, and Rebecca McInroy: Sven Beckert, Harvard University professor, historian, and author of the 2014 book “Empire of Cotton,” discusses the significance of cotton as the most important commodity of the 19th century, as well as the violent history cotton production has in the Southern United States, and most importantly the pivotal role cotton plays in the enterprise of capitalism we know today.

We ‘d also like to welcome a very special guest to our show for a new segment called “Letter From a Correspondent,” it’s the world-renowned economist Dr. James K. Galbraith; author of, most recently, Welcome to the Poisoned Chalice The Destruction of Greece and the Future of Europe.

 

Pathogens: Rob Wallace (Ep. 15)

In this episode of The Secret Ingredient we talk with Rob Wallace, author of “Big Farms Make Big Flu: Dispatches on Infectious Disease, Agribusiness, and the Nature of Science,” about pathogens, zika, bird flu, capitalism, and so much more.